Description
Sparkling Rose made from South Australian wine and featuring the native botanical Davidson Plum. A naturally bitter, tart, deep red fruit which adds depth to the red fruit characteristics.
Ingredients: De-alcoholised South Australian wine (97%), grape juice concentrate, Davidson Plum extract, ascorbic acid (vitamin C).
Size: 750ml
Country: Australian Made
ABV (Alcohol by volume): 0.0%
Explore more from our collection.
Reviews
There are no reviews yet.